Flavorful Ground Chicken
A quick and easy ground chicken dish with savory, sweet, and spicy notes, perfect for busy weeknights.
Ingredients
Main Ingredients
- 1 Tablespoon olive oil For cooking the chicken
- 1 pound ground chicken Can substitute with ground turkey
- 3 cloves garlic, minced Enhances flavor
- 1/4 cup soy sauce For seasoning the chicken
- 3 Tablespoons honey Adds sweetness to the dish
- 1 Tablespoon sesame oil For additional flavor
- 1 Tablespoon rice vinegar Balances the flavors
- 1 Tablespoon chili garlic sauce Adjust to taste for heat
- 1/2 Tablespoon cornstarch For thickening the sauce
- 1 teaspoon fresh ginger, grated Enhances flavor profile
- 3-4 pieces green onions, sliced For garnish
- 2-3 teaspoons sesame seeds For garnish
Instructions
Cooking
- Heat 1 tablespoon of olive oil in a medium skillet over medium heat.
- Add the pound of ground chicken and the minced garlic to the skillet. Stir and sauté until the chicken is browned and cooked through.
- In a separate bowl, whisk together soy sauce, honey, sesame oil, rice vinegar, chili garlic sauce, and cornstarch.
- Once the chicken is cooked, pour the sauce over the chicken. Stir well and continue cooking until the sauce thickens.
- Remove from heat once the sauce has thickened. Garnish with sliced green onions and sesame seeds.
Notes
Serve over rice or in lettuce wraps. Great for leftovers and can be used in stir fry or sandwiches. Adjust chili garlic sauce for desired heat.